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COFFEE MAMA
FARM

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Coffee was first introduced to Suriname in the 18th century when Dutch colonizers brought coffee plants from Java, Indonesia. The country’s favorable climate and fertile soil proved ideal for coffee cultivation, and plantations quickly flourished, making coffee a vital part of Suriname’s economy. The booming coffee industry attracted many European settlers eager to profit from the trade.


However, the industry later faced several setbacks. The abolition of slavery in the 19th century led to the loss of a major labor force, while plant diseases like coffee rust and increased global competition reduced productivity and profitability for Surinamese coffee farmers.



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By involving the local community, Coffee Mama aims to help revive Suriname’s coffee industry. Forming a coffee farmers association dedicated to the cultivation and processing of coffee cherries into green beans will help meet the demand from both local and international markets.


The farm and processing facility will be established on historic land: the site of the former La Solitude coffee plantation in the Commewijne district of Suriname. This location adds a unique cultural and historical significance to the project.

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